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5000 Roll/Rolls ngenyanga
Khipha ibhokisi
Itheku: Ningbo
Isibonelo Sesithombe:
Inani(amaroli) | 1 - 100 | >100 |
Isikhathi sokuhola (izinsuku) | 7 | Kuzoxoxiswana |
IVinyl Yokudlulisa Ukushisa Okukhanyayo |
| |||
Usayizi | 0.5*25m | Umbala | 22 imibala | |
Ubukhulu | 0.1mm | Indlela Yokuhluba | Ukucwecwa Okushisayo | |
Dlulisa Izinga Lokushisa | 150-160 ℃ | Isikhathi Sokudlulisa | 8-12 Imizuzwana | |
Dlulisa Ingcindezi | Ingcindezi emaphakathi/3-5KG | Iphakheji | Ibhokisi Lebhokisi | |
Inzuzo | Ukhula olulula nokudlulisa, Kuyavumelana nezimo, Kuyanethezeka | |||
Isicelo | Indwangu, Indwangu, Isikhumba, Izikibha, Isikhwama, Isigqoko, Amasokisi... |
1. Umbala ogqamile: Umbala uyagqama lapho ukukhanya kudubula, imibala eminingi ongakhetha kuyo.
2. Icolisekile kuye ku-0.2mm: Ulwelwesi lwethu lokubhala lungacolisa amafonti aqoshiwe angu-2mm.Kulula ukubaza imininingwane ecolekile.
Futhi kulula ukuhlukanisa.
3. Ungabuni: Ihlala isikhathi eside, ungafihli umbala.Ukugeza izandla kanye nomshini wokuhlanza ukukhanya.Hlehlisa iphethini ngaphambi kokuthi ukugeza ngomshini kunwebe impilo.
4.Impahla enhle kakhulu: Impahla ihambisana nemvelo, futhi ayinabungozi ekuthintaneni isikhathi eside nesikhumba.Ngesikhathi esifanayo, inamandla amahle okuqina nokunwebeka, nokuqina okuphezulu.
1. Uyalamukela i-oda elincane?
Yebo, i-oda elincane lamukelekile.
2. Ungakwazi ukunikeza isampula yamahhala?
Sihlinzeka ngesampula yamamitha angu-2 ukuze kubuyekezwe ikhwalithi, impahla eqoqiwe.
3. Kuthiwani ngesampula Isikhathi sokuhola?
Isikhathi sokuhola sesampula:1-3days, Umkhiqizo owenziwe ngezifiso: 3-5days.
4. Kuthiwani ngesikhathi sokuhola nge-oda lenqwaba?
I-oda lenqwaba: cishe izinsuku ezingama-7-15.
5. Ukuthunyelwa kanjani uma ngi-oda i-oda elincane?
ungenza ama-oda aku-inthanethi, sinabadluliseli abaningi ababambisane nabo ukuze balethwe ngokushesha.
6. Unganginika inani elivumayo?
Yebo, Sinikeza intengo evumayo uma i-oda qty ngaphezulu kuka-2000 sqm, Intengo ehlukile ngokusekelwe ku-oda qty.
7. Kuthiwani ngenkonzo yangemva kwenkonzo?
Siqinisekise imbuyiselo engu-100% uma kukhona inkinga yekhwalithi.